Another summer day, another cooked fruit salad! This is very similar to that roasted peach and sausage salad I made a couple of weeks ago. When I saw it featured as one of Food52’s genius recipes, I knew I had to make it. It really is genius to put avocado!
This was Shabbat dinner along with tacos and rice and beans. It was an interesting Friday night meal; interesting but delicious! This salad was the biggest hit. Continue reading