Devil’s Food Cake with Chocolate Buttercream

We wanted to make a special dessert when our mom had a full house for Shabbat a couple of weeks ago,  so we consulted Jessica’s favorite book for some inspiration and came across this chocolate cake. Good enough to feed a crowd, because who doesn’t like chocolate, and we made it special by baking three 8-inch layers; we don’t eat 3-layer cakes every Friday!

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